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- Tapioca Flour/Tapioca Starch 1kg Premium Qual...
Tapioca Flour/Tapioca Starch 1kg Premium Quality, Non-GMO, Gluten Free, Non-Irradiated – Recyclable Container
€ 20
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from Royaume-Uni
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Special Ingredients Tapioca Flour - premium quality, gluten-free alternative for all your baking and cooking needs!
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rapide
Retour
gratuit*
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Certifié ISO 27001
Ce qui se démarque
Détails du produit
| Product Dimensions | 19 x 19 x 16 cm; 1 kg |
| Manufacturer | Special Ingredients Ltd |
| Manufacturer reference | 5056191010149 |
| Country of origin | United Kingdom |
| Brand Name | SPECIAL INGREDIENTS |
| Specialty | GMO Free Certified Organic, Gluten Free |
| Coin Variety 1 | Tapioca Starch |
| Item Form | Powder |
| Part Number | 5056191010149 |
| Flavour | Tapioca Starch |
| Item Weight | 1000 Grams |
| Unit Count | 1000.0 gram |
| Number of Items | 1 |
| Item Package Weight | 1.16 Kilograms |
| Size | 1 kg (Pack of 1) |
| Material Features | GMO Free, Gluten Free |
À qui est-ce destiné ?
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Gluten-Free Bakers
Ideal for those creating gluten-free baked goods like bread, cakes, and pastries, ensuring a great texture.
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Thickening Agents
Perfect for sauces, gravies, and soups, as it acts as an effective thickening agent without altering flavor.
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Health-Conscious Consumers
Non-GMO and gluten-free, this product appeals to those prioritizing health and clean eating in their diets.
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Non-Gluten-Free Diets
Not suitable for those following a gluten-rich diet, as it won't serve traditional baking purposes.
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High-Protein Needs
Individuals requiring high-protein ingredients may find this product lacking in essential protein content.
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Baking Traditional Bread
This flour may not perform well in traditional bread recipes that require gluten development for structure.
DESCRIPTION DU PRODUIT
Tapioca Flour/Tapioca Starch 1kg Premium Quality, Non-GMO, Gluten Free, Non-Irradiated – Recyclable Container
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Questions et réponses des clients
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question:
Is this Tapioca Flour suitable for a gluten-free diet?
répondre: Yes, our Tapioca Flour is gluten-free, making it perfect for those with gluten sensitivities. -
question:
Can I use this flour for baking?
répondre: Absolutely! It can be used as a healthy alternative in baking and combined with other gluten-free flours. -
question:
What are the health benefits of Tapioca Flour?
répondre: Tapioca Flour is low in sodium, contains no fat or cholesterol, and is rich in iron and calcium.
SPECIAL INGREDIENTS Thickeners Editorial Review
**** Customers have generally praised the Tapioca Flour for its premium quality and versatile use in various recipes. Many reviewers highlighted its non-GMO and gluten-free nature as significant benefits, making it an appealing choice for health-Conscious Consumers and those with dietary restrictions. The flour's fine texture allows for easy incorporation into various dishes, including gluten-free baking, thickening sauces, and creating a stretchy Consistency in foods like mochi and other Asian delicacies. Users have noted that the flour behaves well in cooking and baking, producing satisfactory results that rival those achieved with traditional flours. The absence of any off-putting flavors or aftertastes has also been positively remarked upon, inviting users to experiment freely in their kitchens. Additionally, the product’s recyclable container has been appreciated by eco-Conscious shoppers, enhancing the product’s reputation as a responsible choice. Despite the overwhelmingly positive feedback, some customers mentioned that they were still exploring the various applications of tapioca flour, indicating a learning curve for those new to gluten-free baking. This suggests that while the flour itself is well received, it may take some experimentation to fully harness its potential in various recipes. **
Avis et évaluations clients
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5 étoile
100%
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4 étoile
0%
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3 étoile
0%
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2 étoile
0%
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1 étoile
0%
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Avantages
- Premium quality with fine texture
- Non-GMO and gluten-free
- Versatile for various culinary applications
- Produces satisfactory results in baking and cooking
- Eco-friendly recyclable container
Les inconvénients
- Some users may require time to adjust and learn to use tapioca flour effectively in their recipes
Platform Trust & Buyer Confidence
“The product received very good packaging & safe…Thank You”
“Accurate delivery timing given”
“Not madly expensive like I thought, and much quicker than promised.”
“Never dealt with Ubuy before, but everything worked out great. Seamless cross border purchasing and shipping. Thanks!”
“The process was smooth, with clear communication and timelines. This was my 1st purchase and I am really impressed. I will definitely be coming back.”
Historique des prix du produit
Informations importantes
- Limitations : Pour les produits expédiés à l'international, veuillez noter que toute garantie du fabricant peut ne pas être valide ; les options de service du fabricant peuvent ne pas être disponibles ; les manuels, instructions et avertissements de sécurité des produits peuvent ne pas être dans les langues du pays de destination ; les produits (et les matériaux qui les accompagnent) peuvent ne pas être conçus conformément aux normes, spécifications et exigences d'étiquetage du pays de destination ; et les produits peuvent ne pas être conformes à la tension et aux autres normes électriques du pays de destination (nécessitant l'utilisation d'un adaptateur ou d'un convertisseur le cas échéant). Il incombe au destinataire de s'assurer que le produit peut être importé légalement dans le pays de destination. En cas de commande auprès d'Ubuy ou de ses filiales, le destinataire est l'importateur officiel et doit se conformer à toutes les lois et réglementations du pays de destination.
- Tous les produits listés sur Ubuy ne sont pas à vendre, Ubuy étant un moteur de recherche mondial. Les produits sont soumis aux réglementations en matière d'exportation et de commerce.
€ 20
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Caractéristiques et avantages
- Premium quality Tapioca Flour, also known as Tapioca Starch.
- Ideal for gluten-free diets: no fat, cholesterol, and low in sodium.
- Rich in iron and calcium for a health boost.
- Perfect as a thickener for sauces, pies, and soups.
- Can be used as a binding agent in gluten-free recipes.
- Suitable for vegans, non-GMO, and non-irradiated.
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